Banana Flavor, Bakery Emulsion 4 oz.
LorAnn Oils - Banana Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Banana baking & flavoring emulsion tastes like fresh bananas! ?Great for cakes, cookies, frostings, fillings, and desserts. Add it instead of using bananas or in addition to the real fruit to add a punch of banana flavor. Use in any recipe as you would an extract - and experience better results!
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